1. There is Cinnamon Cream coffee from Green Mountain in my mug! Yay. Earlier in the week, I opened an old Budweiser Christmas mug, because there were no other mugs around, and it conveniently holds nearly the entire contents of my press-pot. It is very convenient.
2. Today will include shopping. I want to get some beef for a stew. Not Portagee stew beef this time, but rather a recipe from the Lake Placid Brewery for a stew with beer.
3.
zarhooie turned me on to something called "quark" lasy week. It is a apparently a delicacy in these here parts and is basically a cultured cheese spread. (I" got your culture . . . "). I found it yesterday at the Farmers' Market. Yee-ha.
4. I also picked up a big eggplant. I am going to make the beginnings of Eggplant Parmagiana. Why the beginnings? I am going to bread and fry it, but then I am going to eat it, sans cheese and tomato sauce. Just like I did when my sainted Portuguese grandmother made it.
5. Speaking of Wawa (my grandmother, not the convenience store), at some point soon, I need to introduce
alethea_eastrid to "Peas and Little Meatballs." Guess what's in it.
6. Yesterday, I made one of my grandmother;s favorite comfort foods -- pastina with milk and butter. The other favorite is "Chourico and Potatoes." Boil 'em up, add butter, mash and eat. (And you wonder why I am XXL?).
7. Today's gonna be busy getting the apartment set up and running errands, but there may be time for "pick your own raspberries."
8. I found myself amazed that I spent so much time picking over vegetables at the Farmers' Market, but that's part of the "Greening of Liam" project that
alethea_eastrid has embarked on. We had healthy hot cereal for breakfast yesterday.
2. Today will include shopping. I want to get some beef for a stew. Not Portagee stew beef this time, but rather a recipe from the Lake Placid Brewery for a stew with beer.
3.
![[livejournal.com profile]](https://www.dreamwidth.org/img/external/lj-userinfo.gif)
4. I also picked up a big eggplant. I am going to make the beginnings of Eggplant Parmagiana. Why the beginnings? I am going to bread and fry it, but then I am going to eat it, sans cheese and tomato sauce. Just like I did when my sainted Portuguese grandmother made it.
5. Speaking of Wawa (my grandmother, not the convenience store), at some point soon, I need to introduce
![[livejournal.com profile]](https://www.dreamwidth.org/img/external/lj-userinfo.gif)
6. Yesterday, I made one of my grandmother;s favorite comfort foods -- pastina with milk and butter. The other favorite is "Chourico and Potatoes." Boil 'em up, add butter, mash and eat. (And you wonder why I am XXL?).
7. Today's gonna be busy getting the apartment set up and running errands, but there may be time for "pick your own raspberries."
8. I found myself amazed that I spent so much time picking over vegetables at the Farmers' Market, but that's part of the "Greening of Liam" project that
![[livejournal.com profile]](https://www.dreamwidth.org/img/external/lj-userinfo.gif)